The Enoforum Congress is organised by Vinidea srl (organisational secretariat) on behalf of the SIVE Association – Italian Viticulture and Oenology Society. It benefits from the contribution of Assoenologi, SIMEI (Italian Wine Union) and Oenoppia.

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A company specializing in the exchange of innovation and information across the wine sector. Founded in 1998, Vinidea creates opportunities for collaboration between researchers and producers, between regions and countries, based on a vast network of global contacts. In addition to being SIVE secretariat, Vinidea collaborates with ASSOENOLOGI and UNIONE ITALIANA VINI.
Vinidea publishes the digital technical magazine INFOWINE, in 6 languages, with 150,000 site visitors per year, and has extensive experience in the design and implementation of European (FP7, H2020, LIFE, Erasmus) and national projects (EAFRD in various Italian regions).

www.vinidea.it

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SIVE is an association aimed at technical updating and development of the wine sector. It associates both individuals (oenologists, agronomists, producers) and legal entities (wine producers, companies supplying goods and services) who wish to support and attend study trips, seminars, meetings and congresses proposed by the association. Since 2000 SIVE has entrusted Vinidea with the task of the organisational secretariat We have built up an unparalleled network of international relations between technicians, researchers and supplier companies, which is a continuous source and effective vehicle for innovation. Our mission is to reduce the obstacles to the free exchange of technical information in the wine world, be they distance, language, money or time.

www.siveonline.it

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Assoenologi groups, represents, protects and updates, from a technical-scientific point of view, about 85% of the wine technicians actively involved in the sector.
It also works toward the improvement and protection of national wine production, its enhancement and dissemination in Italy. As a professional organisation of the sector’s technicians, Assoenologi participates in ministerial technical meetings and in the discussion of legislative measures.
It also supports research in the field of viticulture and oenology and encourages experimentation aimed at solving the technical problems that oenologists and wine technicians have to deal with every day in the vineyard and cellar.

www.assoenologi.it

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29a edition: 15-18 November 2022, Fiera Milano, Italy

www.simei.it

A brochure with all the information on the Italian Wine Union is available at this address.

www.unioneitalianavini.it

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Oenoppia is a non-profit association grouping together the principal parties involved in the production and development of oenological products. The members of Oenoppia represent approximately 85% of oenological products used by winemakers throughout the world. They have a strong wine culture and an international approach to the vitivinicultural world, which is expressed via the creation of this association. The groups comprising Oenoppia have for decades founded their development on research and innovation. Their expertise in oenological applications is the result of internal development or long-term partnerships with major universities and institutes throughout the world. They have initiated a large number of publications and patents guided by the research of the best possible expression of the potential quality of the grapes.
Members of Oenoppia: AB Foods, AEB, Agrovin, Bioseutica, Biossent, Chr. Hansen, Dal Cin, Eaton, Enologica Vason, Esseco, Fermentis Lesaffre, Laffort, Lallemand, Lanxess Velcorin, Novozymes, Oenobrands, Silvateam, Soufflet, Cofalec, SPBO.